Red Salsa

by Claris
(Singapore)

I was wondering what to do with the tomatoes in the fridge when I came up with this great idea! I am 10 years old.

around 10 cherry tomatoes, rinsed
extra virgin olive oil
fresh parsley or basil

1. Place the cherry tomatoes in a bowl.
2. Drizzle olive oil on top.
3. Garnish with parsley or basil.
4. Serve.