Caramel Apple Cider
(Oregon, United States)
The whipped topping makes this caramel apple cider recipe extra special.
Recipe Ingredients:For the drink
3 cups apple cider
1/4 cup brown sugar
1/4 cup heavy whipping cream
1/4 cup waterFor the whipped topping
1/2 cup heavy whipping cream
2 tablespoons brown sugar
1. Put the whipping cream and brown sugar in a saucepan and bring to a boil.
2. Then, put the water in following with the apple cider.
3. Start the whipped topping. Whip together the whipping cream with the brown sugar.
Pour the caramel apple cider in mugs and then add some of the whipped topping and enjoy!