Tasty French Toast
by Anna Cantin
Make French toast for the best breakfast. Dip in sugar and cinnamon and serve with fresh strawberries or raspberries.
1 1/2 cups of milk
4 slices of bread
2 tablespoons of sugar
2 tablespoons of cinnamon
Mix the eggs and put it in a bowl, put the milk in a bowl. Dip each slice of bread in the egg and the milk and put it in a hot fry pan (the pan need some oil). Wait a little bit until the bread is well cooked, flip and cook on the other side.
When the bread is fully cooked dip the bread in the sugar and in the cinnamon. Serve in a nice plate with berries like raspberries or blueberries.
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