Frosting for Fruit
by Tanya Shankles
(Trona, California, US)
If you like cheesecake, you will love this smooth and creamy dip. You can also use this as a frosting for cakes, cupcakes, or topping on fruit pies.
1 jar marshmallow creme
2 blocks cream cheese, softened
1/2 teaspoon lemon juice
1/4 teaspoon vanilla
Combine all ingredients. Mix with hand mixer on medium speed until smooth and creamy.
Serve as a dip with plenty of fresh strawberries, washed and trimmed.