Lisa got this idea one day when she came back from school and she really felt like having a milkshake. Her mother says that this recipe is even more tasty if it is left overnight in the refrigerator. Lisa hopes to become a pro chef one day - best of luck, Lisa!
1 cup milk 3 tablespoons any type of Hershey's syrup (chocolate or strawberry sauce) 2 ripe bananas
Blend together in a blender. For best results, leave overnight in the refrigerator.