Orange Chocolate Bowls

by Rachel Upton
(New Zealand)

Chilled Orange Chocolate Bowls Served in Orange Skin Halves


1/2 bag white chocolate melts
1/2 bag white marshmallows
3 tablespoons cream cheese
juice of two oranges (save orange skin halves)

Melt all ingredients together, then beat with electric beaters til thick. Pour into orange skin halves and sprinkle on some grated dark chocolate.

Chill and serve.


Comments for Orange Chocolate Bowls

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Mar 15, 2010
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Thanks for the Votes
by: Rachel in NZ

The idea of using Lemon sounds good, i'll give it a try myself. Thanks for voting for me, do try the recipe though cause it's yummy.

Mar 12, 2010
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super duper
by: Anonymous

I tried this and it was super duper, I might try again with lemon juice. Lemon and white chocolate are so good together...

Mar 12, 2010
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elegant and divine
by: Anonymous

very elegant to serve at a dinner party.

Mar 12, 2010
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so orangey and sweet
by: Anonymous

love it!!

Mar 12, 2010
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Sweet-a-licious
by: Anonymous

great party idea....

Mar 06, 2010
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delicious
by: Anonymous

Thanks for a fun recipe for children to try

Mar 06, 2010
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yummy treat idea
by: Anonymous

MMM a different and fun idea

Mar 05, 2010
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love it
by: Anonymous

hey who ever owns this it tastes soooooo good i love it me and my family tasted it and it was amazing thanks for this

Mar 05, 2010
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Bowls of sheer delight
by: Jean

Its just as tasty here in the U.K.

Mar 05, 2010
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fantastic tasty
by: Anonymous

What a lightest dessert to end a meal.
Fantastic colour and love the way its placed in the orange skins.

Mar 05, 2010
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sweet and delicious
by: niece and nephew

fantastic Aunty Rachel

Mar 04, 2010
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Jaffa delight!
by: Bronwen

Wonderful straightforward and delicious recipe for young chefs!

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