Deshandra Strawberry Yum Yum Suprise

by Deshandra Carter
(North Carolina)

This strawberry dessert is extra yummy!

Graham cracker crust pie
1 can of strawberry topping
1 tablespoon of vanilla extract
1 cup of sugar
2 ounces of cream cheese
12-ounce package of whip cream

In a bowl combine whip cream, cream cheese, vanilla extract and sugar. Mix all until smooth (must use a mixer).

After smooth pour all in Graham cracker crust.
Top with strawberry topping. Put in refrigerator for at least 3 hours.

Number of Servings: 10

Nutritional Information

Servings Per Recipe: 10

Amount Per Serving

Calories: 268.7
Total Fat: 2.7 g
Cholesterol: 3.2 mg
Sodium: 117.5 mg
Total Carbs: 55.7 g
Dietary Fiber: 0.7 g
Protein: 1.4 g