Cornflake Crunch

by Mary Grace
(Australia)

This is a really yum no-bake recipe.

INGREDIENTS

5 cups cornflakes
1 cup sugar
1/2 cup cocoa
250 grams butter

METHOD

Measure out cornflakes and cocoa into a bowl. Melt sugar and butter in a saucepan and mix it into the cornflake mix. Pour mix into a cake tin and leave it in the fridge to set until it is hard. Enjoy!